|
|
|
|
|
|
|
|
|
| ||
|
| ||
|
|
|
|
|
| ||
|
|
|
|
|
*Vitamin E is given to all fish eating animals at 100 I.U. (International Units)/kg fish and thiamin is given at 35 mg/kg fish. This supplementation is necessary since vitamin E and thiamin breakdown when fish is stored frozen. A multivitamin is offered based on body mass. |
(All nutrition comparisons calculated by Lake Park students using ESHA Research Food Processor Plus 6.04, and not verified by the Brookfield Zoo) | |||
|
|
|
|
Go to the CD-ROM Table of Contents
© 1998 Lake Park High School